Bourbon 201 with Dustin Bowman
October 25 @ 6:30 pm - 9:00 pm
|Recurring Event (See all)
An event every 2 months that begins at 6:30 pm on day Last of the month, repeating until September 26, 2022
The “Bourbon 201 Tasting” is one of the most basic and second class that we teach at Whiskey University. (NOTE: classes do not need to be taken in order)
In Bourbon 201 you will learn about the eight largest bourbon distilleries (out of eleven) and what makes them unique and different from each other. You will also learn about the different levels/types of bourbon that each distillery makes. You will then taste the “Flagship Brand” and some of the most popular “Super Premium Brand” that are offered by a few of the top distilleries.
The distilleries and brands that you will experience include; Beam Distillery-Jim Beam White and Knob Creek Small Batch; Heaven Hill Distillery-Evan Williams Black Label and Elijah Craig Small Batch; Buffalo Trace Distillery-Buffalo Trace and Blanton’s Single Barrel; Brown-Forman Distillery-Old Forester and Woodford Reserve; Wild Turkey Distillery-Wild Turkey 101; Maker’s Mark Distillery-Maker Mark; Wild Turkey Distillery-Wild Turkey 101; Four Roses Distillery-Four Roses Small Batch; and the Barton/1792 Distillery-1792 Small Batch.
This class will rotate between our Frankfort and Lexington Location each Month!